Listings in American
The Bistro was Characterized by its casual atmosphere,and its simple, yet popular, cuisine. It was created by the working class, and used to serve flavorful home-style fare of generous portions accompanied by modest wines for its patrons, which were mostly of working class as well. The popularity or the Bistro grew very quickly; and very soon it became a favorite not only in France, but in all Europe.
316 S. Main Street
The Gut Rocket first landed on the moon on February 27th 2002. The idea was created from sort of a lunar thought that was launched into orbit from Jackson Hole, Wyoming. After ripping the lips off some fatty cuts from nearby snake river, we were hoping to find a place that pours the coldest beer & squeezes out a gut-wrenching time all together.
1053 Foch St
acific Table is celebrated Chef Felipe Armenta's eclectic mix of modern, Pacific Northwest cuisine rooted in classical technique. Oysters, traditional sushi, seafood, grilled steaks, oven-roasted chicken, sandwiches and salads are presented in a warm setting. Our semi-open kitchen serves lunch and dinner daily with brunch on Saturdays and Sundays. Happy hour is offered Monday - Thursday from 4-6 and includes reduced price sushi, oysters, cocktails, wine and beer.
1600 S. University, Ste. 601
Cocktail bar set in a former bookstore & pharmacy, with a speakeasy-style basement hideaway. Located in the historic Vybek building in downtown Fort Worth, Thompson’s elevates the art of the cocktail while transporting you to a simpler time. Created by two bar men with the notion of providing signature and classic cocktails to be enjoyed in a hospitable and mysterious ambiance. Reflecting a prohibition style vibe Thompson’s goal is to expand your horizons with our cocktails and spirit.
900 Houston St.
Lili’s is about comfort. From the service to the food and everything else that follows. With the food at Lili’s, we’re not trying to reinvent the wheel. We focus on creativity coupled with some familiarity. We also focus on flavors that are pronounced, defined, interesting and complimentary but not overwhelming. Lili’s isn’t what we would define as "cutting edge" but we do spend a lot of time and effort trying to stay ahead of the curve.
1310 W Magnolia Ave
Since 2012, Buffalo West has been offering food that blends down-home familiarity with chic ingredients for a tasty, filling experience. Located near the Camp Bowie West traffic circle and Alta Mere Drive, Buffalo West offers a comfortable, subtle Texana atmosphere. Behind the solid oak door ou’ll find the cozy, dark wood and stucco walls touched up with the kind of natural-finish wood planks you would find on the walls of an upscale hunting lodge.
7101 Camp Bowie W
Tap-In Grill & Pub brings the traditional pub atmosphere to Grapevine, TX. The menu offers something for everyone and provides many different flavors from which to choose. Tap-In Grill & Pub also has a great selection of scotch and bourbon, as well as many domestic and imported beers. Happy hour brings specials on many different drinks, so you can always try something new.
120 S Main St
John Pritchett founded Wild Acre Brewing Company in 2015 after an 18-year career in beer distribution out of a love for the beer industry, beer itself, and in particular, the opportunity to participate in the creative energy fostered by craft breweries throughout Texas and the US with a self-designed strategy and team of unique and passionate people.
1734 E El Paso St
Lucile’s is a full service restaurant and bar serving lunch and dinner seven days a week and breakfast on Saturday and Sunday. The menu is centered around “American Food Classics,” popular American dishes made from classic recipes updated to today’s lifestyle. Daily blackboard features offer a variety of fresh seafood and homemade soup that change daily. The bar features an array of our award winning martinis, a variety of wines, bottle and draught beer.
4700 Camp Bowie Blvd
Ring of Honor Kitchen & Bar's food, drinks and inviting atmosphere offers a unique dining experience for the Grapevine area. Award winning Executive Chef Kevin Grafton, serves up a wide variety of rustic dishes and bar food, with the occasional global inflection. Paying homage to the Dallas Cowboys Ring of Honor Members. You will love the food and atmosphere.
1600 Fairway Drive